Web Footed Snail

Food at home & along the trail.

Pineapple Tuesday

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Summary: Gin based cocktail with Campari and fruit juice


  • 2 1/2 oz Dry gin
  • 1 oz Campari
  • 3 oz Pineapple juice
  • 1 oz Grapefruit juice


  1. Measure all ingredients into cocktail shaker
  2. Add ice cubes
  3. Shake
  4. Pour into cocktail glasses

Quick notes

Garnish with wedge of pineapple

Preparation time: 5 minutes

Number of servings: 2

Copyright © Teresa Thompson 2012.
Microformatting by hRecipe.
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